Poverty and hunger are on the rise globally despite economic progress. The Food and Agriculture Organization of the United Nations (FAO), in partnership with the International Food Policy Research Institute (IFPRI), designed a program to consider innovative approaches to achieving the first two of the Sustainable Development Goals (SDGs): ending hunger and poverty. This a […]
IFPRI Board Announces New Director General
The Board of Trustees of the International Food Policy Research Institute (IFPRI) announced today the appointment of Johan “Jo” Swinnen as the institute’s next Director General. Swinnen will begin his tenure on January 7, 2020, succeeding the current Director General, Shenggen Fan, who is completing his term. “Jo brings to IFPRI academic rigor, strategic vision, experience […]
Exploring the determinants and constraints to mechanization
Increased capital use in agriculture, including mechanization, is considered an integral process of agricultural transformation. However, mechanization remains low in Sub Sahara Africa (SSA), especially among smallholders, despite increasing pressure from rapidly growing population and increasing labor cost. Supported with funding from Syngenta Foundation for Sustainable Agriculture, IFPRI researchers, Yanyan Liu and Hiroyuki Takeshima, use […]
GSSP hosts seminar on public agricultural expenditure and rural investment strategies
by Karl Pauw Ghana’s low budgetary allocation to agriculture is just one of the reasons why the country was considered “not on track” as measured against the African Union’s African Agricultural Transformation Scorecard (AATS) in 2018. However, some have argued that the quality of agricultural spending is more important than the level of spending. In […]
Principles, practice, and the private sector’s role in malnutrition: Time to review red lines?
by Stuart Gillespie and Nick Nisbett The framing of malnutrition as a global problem that affects us all is long overdue. This view demands more systemic approaches, engaging the whole of society, that align with the universality of the UN Sustainable Development Goals. This framing also highlights certain challenges, some of which nutrition actors are […]
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