IFPRI’s 2020 Annual Report presents highlights from our research work around the world. Cutting-edge research on the impacts of the COVID-19 pandemic and related policies, and on our strategic research areas—climate resilience and sustainability, healthy diets and nutrition, inclusive and efficient food systems, institutions and governance, and rural transformation, as well as cross-cutting work on […]
COVID-19 pandemic offers rare chance for food systems transformation
By Jo Swinnen and John McDermott The COVID-19 pandemic has caused unprecedented disruptions of social interactions, affecting both the supply and demand for food. These disruptions to jobs, income and food supply magnified and exacerbated existing inequalities. While the emerging urban middle class suffered greater income losses, the poor and vulnerable in rural and urban […]
IFPRI and UN Food Systems Summit 2021: IFPRI Evidence Informing Food Systems Transformation
IFPRI is pleased to be contributing evidence and knowledge from our research across agrifood systems to the UN Food Systems Summit, scheduled for September 2021. Food systems are central to meeting all of the UN Sustainable Development Goals and this groundbreaking event will set the course for the transformations necessary to ensure our food systems […]
CGIAR’s 50 Years of Innovation that Changed the World
Innovation: IFPRI’s Climate-Smart Modeling and futures Methods for surveillance, scenarios work, and modeling inform crucial policy on agriculture, development, & climate adaptation, and improve resilience. To read more, click here
IFPRI NAMES NEW DIRECTOR FOR AFRICA
Dr. Jemimah Njuki joins IFPRI to lead Africa-wide initiatives and the Africa Regional Office Read More
- « Previous Page
- 1
- 2
- 3
- 4
- 5
- …
- 9
- Next Page »