International Women’s Day 2023 (March 8), under the theme “DigitALL: Innovation and technology for gender equality,” recognizes and celebrates the women and girls who are championing the advancement of transformative technology and digital education. To mark IWD and explore this important theme, we asked colleagues across IFPRI to share examples of innovation and technology they’ve […]
Tiseed Project Dissemination Workshop
Ghana is West-Africa’s top producer of tilapia. Growth in Ghana’s aquaculture sector is being driven mainly by large-scale cage tilapia farming in Lake Volta. Tilapia contributes over 77% of cultured fish production, the second being African catfish at 22%. Unfortunately, participation of, women, and youth in this rapidly growing value chain is very limited. About […]
IFPRI’s Africa Region Website Re-Launch
Providing research-based solutions that support countries in transforming their food systems to be sustainable and equitable, with healthy and nutritious foods for all.
AAEA AWARD WINNER Johan Swinnen
IFPRI congratulates Director General Johan Swinnen on the Quality of Communications Award for the book COVID-19 and Global Food Security from the Agricultural and Applied Economics Association. Read More here
Introducing global food 50/50: Brief prepared for the UN Food Systems Pre-Summit 2021
By Sonja Tanaka, Jemimah Njuki Gender equality is a precondition for achieving the world’s shared ambitions of the Sustainable Development Goals by 2030, including delivering sustainable food systems. Gender is intricately linked to all components of food systems. Gender inequalities are both a cause and an outcome of unsustainable food systems and unjust food access, […]
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